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How to Make Tasty Kheer eidkimeethas cookpad 5weekschallenge

Without fail cooking ultimate Kheer #eidkimeethas #cookpad #5weekschallenge easy, bouncy, practical.

Kheer #eidkimeethas #cookpad #5weekschallenge
Kheer #eidkimeethas #cookpad #5weekschallenge

Good Evening every body, at this time you get present recipe Kheer #eidkimeethas #cookpad #5weekschallenge with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Kheer #eidkimeethas #cookpad #5weekschallenge.

Ingredients all Kheer #eidkimeethas #cookpad #5weekschallenge

  1. Needed 2 kg : milk.

  2. Prepare 1/2 tin : condensed milk.

  3. Prepare 1/2 cup : cream.

  4. Prepare 1/2 cup : rice soaked.

  5. Needed 1/2 cup : sugar.

  6. Needed : Almond.

  7. Prepare : Pistachio.

  8. Needed : Desiccated coconut.

  9. Needed : Few strands of Saffron.

If all ingredients Kheer #eidkimeethas #cookpad #5weekschallenge it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Kheer #eidkimeethas #cookpad #5weekschallenge

  1. Boil 1 kg milk with soaked rice until rice coaked blend into smooth consistency.

  2. Add remaining milk sugar and cook for 15 min add condensed milk Saffron and cream..

  3. Cook until thickened add almond pistachios and desiccated coconut cook few min and dish it out.

  4. Decorate it with more almonds,coconut and pistachio.

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