Without fail cooking ultimate Cheese Dip easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Cheese Dip with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Cheese Dip.
Ingredients all Cheese Dip
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Needed 1 : For the veggies.
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Prepare 1 cup : onion.
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Needed 1 cup : bellpepper.
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Needed 1 cup : roma tomato.
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Needed 1 box : velveeta.
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Needed 8 oz : cream cheese.
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Prepare 2 can : rotel (spice to taste).
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Needed 2 can : wolf brand chili.
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Needed 1 lb : ground beef.
If all ingredients Cheese Dip it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Cheese Dip
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Chop up onion, bellpepper, and tomato. Cut up cream cheese and velveeta into bite size pieces..
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Brown and season to taste ground beef in medium size stock pot. Add onion and bellpepper..
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Drain meat , then return back to the stove on a medium fire. Add in the rest of the ingredients..
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Constantly stiring every few minutes to insure no stick until cream cheese melts..
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