Without fail cooking ultimate Smoked Beef Back Ribs easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Smoked Beef Back Ribs with 4 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 8 stages of easy cooking Smoked Beef Back Ribs.
Ingredients for Smoked Beef Back Ribs
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Prepare : (1) Rack Beef Back Ribs.
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Needed : Salt and Pepper.
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Prepare : Cookies BBQ Sauce.
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Prepare : (1) Can Beer.
If all ingredients Smoked Beef Back Ribs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Smoked Beef Back Ribs
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Prep the ribs, cut into 3 or 4 rib portions. With pliers strip off the membrane on back of ribs. Salt and pepper all sides..
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Preheat smoker to 235 degrees..
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Place ribs in smoker. Smoke for 3 hours..
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Remove ribs, make a foil pouch with heavy duty foil. Coat ribs with BBQ sauce, place in pouch. Pour in a can of beer. Seal pouch tight..
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Place pouch back into 235 degree smoker, smoke another 2 hours..
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Remove ribs from pouch, discard pouch and liquid. Coat ribs again with BBQ sauce, place back into 245 degree smoker, smoke another 2 hours..
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Remove ribs, let sit 20 minutes. Cut ribs into singles. Serve with baked potato, baked beans and salad. Or whatever you prefer..
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Enjoy!.
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