Without fail recipe ultimate Mix dal khichdi easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Mix dal khichdi with 12 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 3 stages of easy cooking Mix dal khichdi.
Ingredients for Mix dal khichdi
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Needed : rice(any).
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Prepare : mix dal(moong,tur, chana) moong dal should be half.
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Needed : big onion sliced.
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Prepare : tomato chopped.
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Prepare : Green chillies.
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Prepare : Salt.
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Prepare : Garam masala.
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Prepare : Garlic cloves 5 to 6.
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Needed : tspoon of peanuts (optional).
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Needed : Curry leaves, cumin seeds.
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Prepare : Desi ghee(clarified butter)3 table spoons.
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Needed : Hot water.
If all ingredients Mix dal khichdi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Mix dal khichdi
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First wash rice and dal neatly. Keep aside for 10 mins.
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Heat kadai add desi ghee.when becomes hot add cumin seeds, curry leaves,garlic cloves chopped green chillies,saute then add onion to it,add tomatoes to it mix well then add washed rice and dal to it.
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Add peanuts,then add garam masala,salt, turmeric powder mix well, now add four bowls of hot water again mix well and cook for twenty minutes on medium flame.do not pressure cook it allow it cook in kadai itself.it gives nice taste to khichdi.serve hot with roasted papad and masala buttermilk..
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