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How to Make Delicious Carbonara Mushroom Linguine

Without fail cooking ultimate Carbonara Mushroom Linguine easy, bouncy, practical.

Carbonara Mushroom Linguine
Carbonara Mushroom Linguine

Good Evening every body, at this time you get present recipe Carbonara Mushroom Linguine with 7 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Carbonara Mushroom Linguine.

Ingredients for Carbonara Mushroom Linguine

  1. Needed 100 grams : linguine.

  2. Needed 2 : egg yolk.

  3. Needed 4 tbsp : grated parmesan cheese.

  4. Needed 2 tbsp : Campbell mushroom soup.

  5. Prepare 4 tbsp : pasta water.

  6. Needed : seasoning.

  7. Prepare 1 tsp : salt and black pepper.

If all ingredients Carbonara Mushroom Linguine it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Carbonara Mushroom Linguine

  1. Bring a pot of water to a boil then add salt and pasta and simmer for 11 minute then drain and set aside.

  2. Bring to a simmer 2 tbsp of Campbell mushroom soup with 4 tbsp of pasta water to dilute it and off heat and set aside.

  3. Mix egg yolk and cheese with the mushroom then immediately toss the cooked hot linguine pasta and mix well,.

  4. Serving option carbonara mushroom linguine with cheese ham roll.

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