Without fail recipe ultimate Sausage Stuffed Banana Peppers easy, fast, practical. You want the pepper whole but have the slit so you can stuff it. Remove the rib and seeds; discard. This is an awesome recipe for banana peppers stuffed with an Italian sausage mixture and baked in a delicious tomato sauce. We get requests to make them for the guys my husband works with all the time. I have been looking for a good stuffed Banana Pepper Recipe.
A friend had given us some big, beautiful Banana Peppers so I dug for a recipe.
How to Make Banana Peppers Stuffed w/ Sausage and Cheese.
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Good Evening every body, at this time you get present recipe Sausage Stuffed Banana Peppers with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Sausage Stuffed Banana Peppers.
Ingredients all Sausage Stuffed Banana Peppers
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Prepare 8 : Banana Peppers (Depending on size).
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Prepare 1 lb : Ground Hot or Sweet Italian Sausage.
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Needed 1 cup : Ritz Crackers, Crushed.
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Needed 1/2 cup : Grated Parmesan Cheese.
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Prepare 1 tbsp : Garlic, Minced.
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Prepare 1/8 tsp : Black Pepper.
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Prepare 2 tbsp : Butter, melted.
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Needed 1/2 cup : Extra-Virgin Olive Oil.
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Prepare 1 : Tomato Sauce (Your Choice).
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Prepare 1 : Garlic Powder (To Finish).
AMY'S Sausage Stuffed Peppers, (my version is wrapped in bacon and grilled on the grill). justapinch.com.
These CHEESY SAUSAGE STUFFED BANANA PEPPERS are so super simple to make.
Use your favorite sausage in these & feel free to jazz. · Unlike classic American stuffed peppers, these delicious stuffed red bell peppers skip adding rice to make this dish keto-friendly and low-carb. · My Hot Sausage Stuffed Banana Peppers are juicy and tender with the perfect kick of spice.
I always make huge batch to enjoy all winter long!
If all ingredients Sausage Stuffed Banana Peppers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Sausage Stuffed Banana Peppers
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Wash your peppers and slice a slit from the top of the pepper to the bottom. Don't cut of the top or bottom of pepper! Remove the seeds..
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Brown sausage with galic and black pepper..
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Crush crackers into fine crumbs. I use a large freezer bag and a rolling pin. Add Parmesan cheese and mix well..
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When sausage is cooked, drain and mix with cracker mixture. Add melted butter until JUST MOIST!.
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Preheat oven to 375°F. Pour olive oil, coating evenly, the bottom of your baking dish. Stuff the peppers and place them in your baking dish. Drizzle with a little more olive oil and a sprinkle of garlic powder..
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Bake for approximately 30 minutes or until peppers are nice and tender..
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Spoon heated tomato sauce over peppers and top with Parmesan cheese. Enjoy! Serve with your favorite pasta or as a delicious appetizer..
Stuffed banana peppers are a nice twist to the stuffed green peppers or eggplant.
Rather small, banana peppers are great served as an appetizer stuffed with sausage or as a side dish Knowing how to freeze and store stuffed banana peppers and sausage is essential to maintaining freshness.
Stuffed Banana Peppers are a simple, delicious family meal made with pantry ingredients.
Made with a simple sausage and rice stuffing, this twist on traditional stuffed peppers will become a family favorite!
This post is sponsored by Quaker.
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