Without fail making ultimate Tasty Dutch Crunchy Spiced Cookies (Kruidnoten) easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Tasty Dutch Crunchy Spiced Cookies (Kruidnoten) with 6 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Tasty Dutch Crunchy Spiced Cookies (Kruidnoten).
Ingredients for Tasty Dutch Crunchy Spiced Cookies (Kruidnoten)
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Prepare 125 g : Self Raising Flour(you can substitute 120g plain flour with 5g baking powder).
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Needed 65 g : brown sugar.
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Prepare 50 g : cold unsalted butter (cut in cubes).
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Prepare 1 tbs : pumpkin spice.
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Needed 60 ml : cold milk.
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Needed Pinch : salt.
If all ingredients Tasty Dutch Crunchy Spiced Cookies (Kruidnoten) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Tasty Dutch Crunchy Spiced Cookies (Kruidnoten)
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Preheat the oven at 170oC. Prepare a baking tray with parchment paper and set aside..
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Mix dried ingredients: flour, pumpkin spice, salt, sugar. Add butter & using your fingers, make a crumbly dough. Make a hole in the middle of the flour, add milk. Quickly knead the crumble into a pliable dough and form into a ball. Place the balls on your prepared baking tray..
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Bake for 15- 20 minutes. Leave to cool & enjoy!.
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