Without fail recipe ultimate Salisbury Steak easy, yummy, practical.
Good Evening every body, at this time you get present recipe Salisbury Steak with 3 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 6 stages of easy cooking Salisbury Steak.
Ingredients all Salisbury Steak
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Prepare 8 : cubed steaks.
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Needed 10 1/2 oz : Campbell's Condensed French onion soup.
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Needed 6 tbsp : McCormick Brown Gravy Mix.
If all ingredients Salisbury Steak it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Salisbury Steak
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Preheat oven to 350°F..
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Season cubed steaks with what you like. I used salt, pepper and garlic power..
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Spray a baking sheet and place cubed steaks in oven for twenty min or until done..
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While steaks are baking. Add French onion soup and one can of water to a sauce pan and mix well..
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Mix gravy mix with enough water to make a paste. Spoon paste in the French onion soup. Whisk continuously until thick and bubbly..
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Serve steaks with gravy over top. Great sides are mashed potatoes green beans and biscuits. ENJOY!.
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