How to Cook Yummy Easy Homemade Naan Bread With Cake Flour

Without fail cooking ultimate Easy Homemade Naan Bread With Cake Flour easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Easy Homemade Naan Bread With Cake Flour with 7 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Easy Homemade Naan Bread With Cake Flour.

Ingredients all Easy Homemade Naan Bread With Cake Flour

1. Needed : Flour (cake flour or all-purpose flour).

2. Needed : Dry yeast.

3. Needed : Sugar.

4. Needed : Lukewarm water.

5. Needed : Margarine.

6. Prepare : Sliced cheese.

7. Prepare : Indian curry.

If all ingredients Easy Homemade Naan Bread With Cake Flour it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Easy Homemade Naan Bread With Cake Flour

1. Mix the dry yeast and sugar in lukewarm water (about 40°C) in a bowl. Add the flour and knead. When the dough comes together, add the margarine, and knead vigorously on a work surface for 5 to 10 minutes!.

2. Tip: You can leave it up to the bread machine to handle the first few minutes of mixing and kneading. When the dough comes together, you can take it out and continue kneading by hand. This is a stiff dough, so be careful..

3. First rising: If it's wintertime, do the first rising inside a kotatsu (heated table covered with a duvet); in the summertime, let it rise at room temperature - until the dough has doubled in volume, for about 30 minutes in a bowl. (Oil the bowl beforehand so that the dough doesn't stick to it.).

4. (If you have time) Divide the dough into 8 portions, and leave to rest for 10 minutes or so..

5. Form the dough, and cook in a non-stick frying pan without any oil over medium heat, on both sides..

6. ☆Variation☆ Sandwich cheese between pieces of this dough, and cook on both sides to make cheesy naan..

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