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How to Cook Yummy Beans Potatoes and Sausage

Without fail making ultimate Beans Potatoes and Sausage easy, bouncy, practical.

Beans Potatoes and Sausage
Beans Potatoes and Sausage

Good Evening every body, at this time you get present recipe Beans Potatoes and Sausage with 5 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 2 stages of easy cooking Beans Potatoes and Sausage.

Ingredients all Beans Potatoes and Sausage

  1. Prepare : Small Bushel full of Garden Fresh Green Beans.

  2. Prepare 8 : Red Potatoes, quartered.

  3. Prepare 1 Pkg. : Skinless Smoked Sausage, cubed or sliced.

  4. Needed 1/4 Cup : Salt.

  5. Prepare 2-3 : Tbsps. Coconut Shortening.

If all ingredients Beans Potatoes and Sausage it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Beans Potatoes and Sausage

  1. Wash and rinse beans to remove dirt and throw away any bad looking or to soft beans. Trim ends and remove any strings. Add to a Large Stock Pot. Fill pot 3/4 full of water, add shortening, and salt. Turn heat on high and bring to a boil. Boil for 2 hours, stirring occasionally..

  2. 25-30 Minutes before the 2 hour mark add the Potatoes and Smoked Sausage. Finish cooking. Once 2 hours is up check the green beans and potatoes to see if they are tender. If so, turn off the heat and enjoy 😊.

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