Without fail recipe ultimate Raw Banana Kofta Curry easy, fast, practical. Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe. • Bangali Kancha KOLAR KOFTA Recipe Raw Banana Kofta Curry prepared by Grandmother- Village Food. Among the many kolagach (banana plant) products Bengalis have thought to turn into delectable food items, kachkola'r kofta (raw banana kofta) remains an. Raw Banana Kofta Curry is a spicy, sweet and tangy coconut based curry with fried raw banana (plantain) dumplings. This curry is vegan and gluten free.
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We are mid way through January already!!
I must say, time literally flies.
Good Evening every body, at this time you get present recipe Raw Banana Kofta Curry with 27 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 27 ingredients and 4 stages of easy cooking Raw Banana Kofta Curry.
Ingredients for Raw Banana Kofta Curry
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Needed 1 : big raw banana boiled and mashed.
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Prepare 1 : potato boiled and mashed.
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Prepare 1 : onion chopped finely.
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Needed 1 : onion chopped finely and fried.
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Needed 1 tbsp : ginger paste.
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Prepare 1 tsp : garlic paste.
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Needed 7-8 : cashewnuts.
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Prepare 1 tbsp : tomato puree.
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Prepare 1.5 tsp : fresh cream.
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Needed 1 tbsp : curd.
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Needed 1 tsp : Kitchen King masala.
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Prepare 1 tsp : fennel seed powder.
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Prepare 1/2 tsp : turmeric.
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Needed 1/4 tsp : red chilli powder.
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Prepare 1/4 tsp : hing.
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Prepare 1.5 tsp : kasoori methi.
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Prepare 1/4tsp : fennel seeds.
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Prepare 1/4 tsp : fenugreek.
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Prepare 1/4 tsp : cumin.
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Prepare As needed : mustard oil.
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Needed 3-4 : green chillies.
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Prepare To taste : salt and sugar.
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Prepare 2 tbsp : gramflour.
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Needed 2 tbsp : breadcrumbs.
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Needed 1 tbsp : cornflour.
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Prepare 1 tsp : garam masala.
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Needed 1 tbsp : coriander chopped.
How to Make Raw Banana Kofta Curry.
Boil raw bananas with the skin.
Cool it, remove the skin, mash and keep aside.
In a vessel take a little oil, add mustard and cumin for tadka.
If all ingredients Raw Banana Kofta Curry it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Raw Banana Kofta Curry
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Boil raw banana and potato.Peel and mash well.Add chopped onion,1 tsp ginger garlic paste,2 green chillies chopped finely, garam masala,gramflour,breadcrumbs,red chilli powder,chopped coriander,salt and sugar to taste.Mash all and divide into small round balls or koftas.Toss these balls in 1 tbsp cornflour..
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Meanwhile fry 1 chopped onion and make a paste of it alongwith cashewnuts,curd,ginger garlic paste.Heat 1 cup mustard oil and deep fry the koftas..
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Remove excess oil.In 2 tbsp oil,sprinkle cumin,fennel,methi seeds,hing and bay leaf.Add the ground paste,tomato puree,turmeric,red chilli powder, Kitchen King masala,kasoori methi,salt and sugar to taste and fresh cream.Fry till oil leaves sides.Add 1 cup water and boil.Carefully place the koftas in the boiling gravy and give it a boil.Garnish with chopped coriander and green chillies..
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Serve hot with rice,pulao or any Indian flatbread..
Add finely chopped onions, green chillies and ginger garlic paste.
Raw Banana Kofta Curry or Kachche Kele Ka Kofta is a popular Indian cuisine where we use Raw Banana or Green Banana and make small balls Finally, we make a delicious curry or gravy and we pour the gravy over the Koftas.
This dish is rich in fiber and vitamins and is the perfect summer recipe.
This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic.
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