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How to Cook Tasty Crispy Vienna sausage kebabs

Without fail recipe ultimate Crispy Vienna sausage kebabs easy, yummy, practical.

Crispy Vienna sausage kebabs
Crispy Vienna sausage kebabs

Good Evening every body, at this time you get present recipe Crispy Vienna sausage kebabs with 7 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Crispy Vienna sausage kebabs.

Ingredients for Crispy Vienna sausage kebabs

  1. Needed : Garlic powder.

  2. Prepare : Red chili flakes.

  3. Needed : Red chili powder.

  4. Prepare : Turmeric.

  5. Prepare : Parmesan cheese.

  6. Needed : Olive oil.

  7. Needed : Black pepper.

If all ingredients Crispy Vienna sausage kebabs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Crispy Vienna sausage kebabs

  1. Empty water and prik Sausages with fork or score with knife.

  2. Add all ingredients to ziplock and mix up till Sausages are well covered..

  3. Bake at 375 for 10-15 minutes till crispy, or broil for 5-10 minutes and check often. Remove once golden brown and crispy.

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