Without fail cooking ultimate Apple Pie Crepe Cupcake…things easy, tasty, practical.
Good Evening every body, at this time you get present recipe Apple Pie Crepe Cupcake…things with 15 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 6 stages of easy cooking Apple Pie Crepe Cupcake…things.
Ingredients all Apple Pie Crepe Cupcake…things
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Prepare : "Crepes".
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Needed 2 : eggs.
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Needed 3/4 cup : regular milk.
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Needed 1/2 cup : water.
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Needed 3 tbs : sugar (I used a cuban coffee cup and filled it halfway).
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Needed 1 tsp : salt.
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Prepare 1 tsp : vanilla extract.
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Prepare 1 1/4 cup : flour.
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Prepare 3 tbs : melted butter.
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Needed : For the Pan.
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Prepare : Olive oil.
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Needed : When Prepping for the Oven.
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Prepare 1 tsp : brown sugar.
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Needed pinch : apple pie spice.
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Prepare 1 can : apple pie filling.
If all ingredients Apple Pie Crepe Cupcake…things it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Apple Pie Crepe Cupcake…things
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Beat your eggs, melt your butter, then whisk all your wet and dry ingredients into a mixing bowl like you do. But remember to pour the milk and water slowly! Your batter should be a little thick but mostly liquidy..
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Pull out a spatula and a ladel, set your pan on the stove, and drizzle some olive oil on it. Set your heat to medium-high (mine was set to 8/10). Like with pancakes, pour the batter into the pan, wait for the edges to stick to the pan, then flip it over– but oh CRAP! The damn thing broke! What you can save, set on a plate nearby and enjoy! For the pieces that didn't make it, shovel them up into a bowl—those are important. Repeat until the mixing bowl is empty..
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For the pieces that broke off, pull out a cupcake baking pan, and put some of those little paper cups in it. Next, break apart the broken pieces (yes, break them MORE) and set them neatly into the little cups. When you reach about halfway, stop, and place a few bits of the apple pie filling into the center. Cover the filling with the broken crepe pieces until the cup is full..
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Mix the brown sugar and apple pie spice, and cover the crepe pieces inside the cup. Use ALL of it!.
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Set the oven to 350 F, and bake for 30 minutes..
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👌.
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