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How to Cook Perfect Zucchini cake

Without fail recipe ultimate Zucchini cake easy, yummy, practical.

Zucchini cake
Zucchini cake

Good Evening every body, at this time you get present recipe Zucchini cake with 12 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking Zucchini cake.

Ingredients all Zucchini cake

  1. Prepare 5 : zucchini washed and peeled/ shredded.

  2. Prepare 2 : large potatoes / peeled/ shredded.

  3. Needed 1 : carrot/ shredded.

  4. Needed 1 bunch : parsley.

  5. Needed 1 bunch : green onion.

  6. Needed 1 bunch : dill.

  7. Needed 1/2 cup : vegetable oil.

  8. Prepare 1 cup : cheese/crumble or shredded(I used feta) and Mexican cheese.

  9. Prepare : Salt and pepper for taste.

  10. Prepare 10 tablespoons : flour.

  11. Prepare 1 tablespoon : baking powder.

  12. Needed 3 : eggs.

If all ingredients Zucchini cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Zucchini cake

  1. Wash and peel veggies (set the oven for 375).

  2. Chop your parsley, green onion and dill.

  3. Shred your zucchinis and potatoes, get rid of their water by squeezing them, then mix them together.

  4. Mix 10 spoon of flours 1 cup of shredded cheese, 1/2 oil, 3 eggs, 1 spoonful of baking powder salt and pepper and all of the veggies.

  5. Grease a baking dish pour mixture into it.

  6. Cook until cook and change its color.

  7. Wait until it gets cool to eat.

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