How to Cook Perfect TuttiFrutti Cake

Without fail recipe ultimate Tutti-Frutti Cake easy, tasty, practical.

Tutti-Frutti Cake
Tutti-Frutti Cake

Good Evening every body, at this time you get present recipe Tutti-Frutti Cake with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Tutti-Frutti Cake.

Ingredients all Tutti-Frutti Cake

  1. Prepare 1 cup : curd.

  2. Needed 3/4 cup : sugar.

  3. Prepare 1/2 cup : oil.

  4. Needed 1 cup : All-purpose flour.

  5. Needed 1 tsp : baking powder.

  6. Prepare 1/2 Tsp : baking soda.

  7. Needed 1/4 cup : yellow Tutti fruity.

  8. Prepare 2 tbsp. : custard powder.

If all ingredients Tutti-Frutti Cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Tutti-Frutti Cake

  1. Mix the sugar and curd until sugar dissolves..

Tutti-Frutti Cake
Tutti-Frutti Cake

Tutti-Frutti Cake
Tutti-Frutti Cake

Tutti-Frutti Cake
Tutti-Frutti Cake

  1. Coat the yellow Tutti fruity with a spoonful maida. Add baking powder and baking soda in the curd-sugar mix..

  2. Add oil. Mix it well. Add All-purpose flour..

  3. Add custard powder. Mix it with cut and fold method. Pour it into greased baking tray..

  4. Bake it on 180° for 30-35 minutes or until it passes toothpick taste. Cut it and serve..

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