Without fail recipe ultimate Palak dal khichdi easy, bouncy, practical. .and i generally like it to be simple. nevertheless, palak dal khichdi can be life saver for you, as it can be easily prepared. finally, palak khichdi recipe tastes great and most healthy recipe for kids. The second step is the process to make palak dal khichdi. , in a pressure cooker, add the soaked & drained rice and dal. Learn how to make perfect moong dal khichdi. Step by step photos, Instant pot version video included.
I am trying and tasting dal khichdi for the first time in my life.
About Palak Dal Khichdi Recipe: A nutritious heaven, Palak Dal Khichdi is an easy and quick recipe loaded with nutrients without compromising on the taste.
Khichdi has always been our family's favorite food.
Good Evening every body, at this time you get present recipe Palak dal khichdi with 22 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 22 ingredients and 9 stages of easy cooking Palak dal khichdi.
Ingredients for Palak dal khichdi
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Needed : basmati rice.
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Prepare : tuvar or arhar dal.
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Needed : moong dal.
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Needed : turmeric powder.
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Needed : Salt.
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Needed : oil.
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Prepare : mustard seeds.
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Prepare : onion finely chopped.
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Needed : tomato finely chopped.
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Prepare : grated ginger.
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Needed : cumin coriander powder.
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Needed : red chili powder.
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Prepare : garam masala.
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Needed : spinach or palak puree.
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Prepare : tempering.
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Prepare : ghee or clarified butter.
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Needed : mustard seeds.
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Prepare : cumin seeds.
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Prepare : garlic cloves vertically thinely chopped.
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Prepare : curry leaves.
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Prepare : dry red chillies.
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Needed : asafoetida.
There are few ways of making palak khichdi and also using different dal I like to do this way or by simply adding chopped spinach along with rice and lentil to pressure cooker.
This variation to the simple dal khichdi is loaded with fresh spinach (Palak in Hindi) for added nutrition and flavor boost, making it a complete meal.
How to make Palak Khichdi in Instant Pot.
Add the spinach leaves and water to the blender and blend them to make the palak puree.
If all ingredients Palak dal khichdi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Palak dal khichdi
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Wash & soak dals & rice for half an hour..
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Add turmeric powder & salt. Cook in pressure cooker for 6 whistles..
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Heat oil. Add onion & ginger..
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When onion become brownish, add tomatoes. Saute for 3 minutes on medium flame..
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Grind spinach leaves. Our spinach puree in cooking onion tomatos. Cover & cook for 3 to 4 minutes..
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Add cumin coriander powder, red chili powder & garam masala..
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Add cooked yellow khichdi, pour some water. Make it liquidy. Cover lid & cook for 8 to 10 minutes. Stir occasionally..
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Heat small kadhai, add ghee. When ghee heats add mustard seeds, cumin seeds, asaefoetida, dry red chillies, garlic cloves..
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Pour tempering on khichdi. Serve hot with salad..
Delicious Dal Palak khichdi is ready to be served.
If you like this Masoor Dal and Palak Khichdi, you can also try other Khichdi recipes such as.
Once done, top the Masoor Dal and Palak Khichdi with a tablespoon of ghee and serve hot.
Dal palak recipe is a healthy spinach dal dish made of lentils and palak.
More Dal recipes Moong dal recipe Chana dal Masoor dal Dal makhani Dal fry recipe Khichdi.
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