Without fail making ultimate Scrambled Eggs With Venison easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Scrambled Eggs With Venison with 3 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 4 stages of easy cooking Scrambled Eggs With Venison.
Ingredients all Scrambled Eggs With Venison
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Prepare 2 large : Whole eggs.
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Needed 2 large : Egg whites.
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Needed 1/3 lb : Left over taco ground venison.
If all ingredients Scrambled Eggs With Venison it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Scrambled Eggs With Venison
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Separate two egg whites from eggs and combine with two whole eggs..
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Scramble eggs to combine yolks and add left over venison from last nights tacos..
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Add to pan and cook..
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Serve, and apply garnish as you would like. Enjoy!.
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