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How to Cook Delicious Corn Muffins

Without fail making ultimate Corn Muffins easy, tasty, practical.

Corn Muffins
Corn Muffins

Good Evening every body, at this time you get present recipe Corn Muffins with 4 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 2 stages of easy cooking Corn Muffins.

Ingredients all Corn Muffins

  1. Needed 2 : small boxes of corn muffin mixes.

  2. Prepare 2 : large hen eggs.

  3. Prepare 250-300 ml : Pasteurized Cow Milk.

  4. Needed : Vegetable Oil too grease Muffin Baking Tray.

If all ingredients Corn Muffins it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Corn Muffins

  1. Preheat the oven to Gas Mark 6.Beat hen eggs in a large mixing bowl and then add the milk - add the packets of corn muffin mix - stir and then allow the mix to rest for 4 minutes..

  2. Grease the Muffin Baking Tray - could put it in the oven for a short while and then add 2 measuring tablespoons in each of the Baking Tray's holes - of the corn muffin mix and then bake for 20 minutes.Use the end of a metal Dessert Spoon too loosen around all edges and then rest on a Cake Rack..

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