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How to Cook Appetizing Stir Fried Pork Belly

Without fail making ultimate Stir Fried Pork Belly easy, yummy, practical.

Stir Fried Pork Belly
Stir Fried Pork Belly

Good Evening every body, at this time you get present recipe Stir Fried Pork Belly with 10 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 2 stages of easy cooking Stir Fried Pork Belly.

Ingredients for Stir Fried Pork Belly

  1. Prepare : Pork belly.

  2. Prepare : Small red capsicum.

  3. Needed strips : Carrot.

  4. Prepare : Garlic and shallots minced.

  5. Needed 1 : small piece of pork liver.

  6. Needed : Soy sauce.

  7. Prepare 2 tbsp : vinegar.

  8. Needed : Dark.soy sauce.

  9. Needed : Oyster sauce.

  10. Needed : Black pepper.

If all ingredients Stir Fried Pork Belly it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Stir Fried Pork Belly

  1. Heat a pan and add pork belly dont put oil let the oil from the meat comes out..

  2. Then mix it place it on the side of pan and add garlic and shallot stir fry until fragrant.Add carrot and season with soy sauce and black pepper.Add a little water and let it simmer until the pork is tender.Next add in the liver and the capsicum.Cook a while and.mix.When the liver change its color pour vinegar dont mix for 3 mins.Then mix it before removing from the pan..

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