How to Cook Appetizing Ground Round Cheesy Burger

Without fail recipe ultimate Ground Round Cheesy Burger easy, bouncy, practical.

Ground Round Cheesy Burger
Ground Round Cheesy Burger

Good Evening every body, at this time you get present recipe Ground Round Cheesy Burger with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Ground Round Cheesy Burger.

Ingredients for Ground Round Cheesy Burger

  1. Prepare 1 lb : ground round.

  2. Needed 1 tsp : seasoned salt.

  3. Needed : black pepper.

  4. Prepare 1 tsp : onion powder.

  5. Prepare 2 tbsp : A1 steak sauce, or Heinz 57.

  6. Needed 1 : cheese of your choice.

  7. Needed 1 : condiments of your choice.

If all ingredients Ground Round Cheesy Burger it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Ground Round Cheesy Burger

  1. Heat skillet to medium heat..

  2. Mix the Steak sauce into meat and form into 4 equal size patties..

  3. Cook on one side without turning until nice crust has formed on one side. Sprinkle mixture of seasoned salt, pepper and onion powder over top of burgers while cooking..

  4. Flip burgers and sprinkle on more seasonings. While other side is cooking, place cheese over burgers and cover to melt cheese..

  5. Toast buns if desired. Place burgers on bun and top with favorite condiments if desired. Can also saute onions to use. This is also good on grilled Texas toast..

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