How to Cook Appetizing Greek Pasta Flora or else sweet jam pie

Without fail making ultimate Greek Pasta Flora or else sweet jam pie easy, delicious, practical.

Good Evening every body, at this time you get present recipe Greek Pasta Flora or else sweet jam pie with 5 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 7 stages of easy cooking Greek Pasta Flora or else sweet jam pie.

Ingredients all Greek Pasta Flora or else sweet jam pie

1. Needed 500 gr : self rising flour.

2. Needed 200 gr : fine sugar (depends how sweet is the jam you can reduce).

3. Needed 250 gr : soya butter or margarine.

4. Prepare 1 : egg.

5. Prepare 700 gr : jam.

If all ingredients Greek Pasta Flora or else sweet jam pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Greek Pasta Flora or else sweet jam pie

1. Melt the butter in a pan and add the sugar till is one nice mix. Let it cold for some minutes..

2. Put in a bowl the butter mix and the egg. Add slowly the flour. Try to add flour slowly so you can work with a spatula the mix..

3. Take the pan and put some butter in the round and base. Then with the hands put in the base of the pan the paste and fill the whole surface. Make sure you keep some paste for the round edge paste and decoratio. No need to make a thick bottom since will rise in the oven so make sure that is just covering the surface of the pan..

4. Work with the fingers a small amount of paste in the shape of paste cords and put them around the base of paste in order when you will put the jam won't go below the base..

5. Put the jam in the center of the paste and evenly spread it with a spatula..

6. Again with your hands work the extra paste in order to make strings to put above the jam and make a design of squares..

7. Bake in a preheated oven at 160 degrees for about 20 minutes or till the paste above is taking a good golden color. Enjoy!.

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