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How to Cook Appetizing Apple pie

Without fail recipe ultimate Apple pie easy, yummy, practical.

Apple pie
Apple pie

Good Evening every body, at this time you get present recipe Apple pie with 15 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 7 stages of easy cooking Apple pie.

Ingredients all Apple pie

  1. Needed : mass.

  2. Needed 300 grams : all-purpose flour.

  3. Needed 180 grams : butter.

  4. Prepare 1/2 tsp : salt.

  5. Needed 80 ml : very cold water.

  6. Needed : stuffing.

  7. Prepare 6 : granny smith apples.

  8. Needed 1 : egg.

  9. Prepare 100 grams : brown sugar.

  10. Needed 100 grams : granulated sugar.

  11. Needed 45 grams : all-purpose flour.

  12. Needed 1 : lemon.

  13. Needed 1 tsp : ground cinnamon.

  14. Needed 3 tbsp : butter.

  15. Needed 1/2 tsp : (optional) pink pepper.

If all ingredients Apple pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Apple pie

  1. Put the salt and the flour in a bowl. Add the butter cut in diced and the water..

  2. Knead it with the fingertips and make 2 balls about the same size and reserve 30 minutes in the fridge..

  3. In a separate bowl mix the flour, the 2 kinds of sugar, the cinnamon, the pepper (if used), 2 tablespoons of fresh lemon juice and the egg. Beat until you have a fluffy cream. Preheat oven to 220°C..

  4. Peel the apples, remove the seeds and cut in even pieces. Add to the sugar cream and mix..

  5. Roll 1 of the balls to cover the mold. Rub some butter on said bowl and then extend the mass on it..

  6. Stuff the insides with apples and the sugary cream..

  7. Roll the other ball and cover the stuffing. You may paint it with egg if desired. Bake for st least 1 hour..

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