How to Cook Appetizing Air Fryer spaghetti squash

Without fail making ultimate Air Fryer spaghetti squash easy, fast, practical.

Good Evening every body, at this time you get present recipe Air Fryer spaghetti squash with 6 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 7 stages of easy cooking Air Fryer spaghetti squash.

Ingredients for Air Fryer spaghetti squash

1. Prepare 1/2 : spaghetti squash.

2. Needed 2 TSP : grape seed oil.

3. Prepare pinch : salt.

4. Prepare pinch : pepper.

5. Prepare 6 : grape tomatoes.

6. Prepare 1 : small pablano.

If all ingredients Air Fryer spaghetti squash it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Air Fryer spaghetti squash

1. Prep spaghetti squash by cutting ends off, then cut in half and clean out all the seeds. Use a tablespoon, makes cleaning easy..

2. Cut grape tomatoes in half and pablano in strips. Add the salt and pepper to the inside of the squash. Use an oil suited for high heat, Not EVOO or you will have black smoke.

3. Pre heat air fryer to 350. I have this model..

4. Add squash half to drawer and cook 30 to 35 min before adding tomatoes and peppers. This is what they didn't tell me!.

5. After adding, make sure to use a bit more oil and salt and mix it up with the veg, put back in and cook another 15 to 20 min..

6. It took me 2 tries to figure it out, so it's good you have 2 halves 😉.

7. Remove and let cool. Then use a fork to remove from skin. Toss with pinch of salt. Add shredded cheese if you like and serve..

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