Without fail making ultimate 2015 vinegar hot pepper sauce easy, tasty, practical. Pepper sauce, or "peppa sauce" to use the Southern parlance, is a dead-simple Southern staple. The recipe couldn't be easier: peppers and vinegar in a bottle. But don't let the simplicity fool you. Pepper sauce can elevate a bland bowl of collard greens to something truly special. Hot pepper vinegar is the simplest form of hot sauce, just peppers and vinegar (with a few simple extras).
So you can enjoy it on any dish that could use a dab of heat.
It's also terrific with salad greens, both raw and wilted, and let's just say it's killer on french fries.
This Hot Pepper Vinegar Sauce is so quick and easy to make.
Good Evening every body, at this time you get present recipe 2015 vinegar hot pepper sauce with 5 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking 2015 vinegar hot pepper sauce.
Ingredients for 2015 vinegar hot pepper sauce
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Prepare : thai bird peppers/ grove pepper.
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Prepare : distilled white vinegar.
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Needed : ziplock bag.
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Needed : hammer or something to crush the pepper with.
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Prepare : salad dressing bottle sterilized.
My husband decided to make Hot Pepper Sauce aka Pepper Vinegar.
This vinegar is amazing on Catfish, BBQ, French Fries you name it.
You will often find pepper sauce in Cracker Barrel, or at BBQ joints even I have seen it at Steak n' Shake.
Making our own Hot Pepper Sauce was so.
If all ingredients 2015 vinegar hot pepper sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking 2015 vinegar hot pepper sauce
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Heat your vinegar.
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Pick or buy your peppers put in gallon ziplock bag don't seal it take your hammer on smooth side.
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Beat gently your peppers gently crushing them.
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Zip most of the bag closed stick open end of dressing bottle and pour not letting it out the side but into the bottle careful these peppers are extremely hot if you get on your hand DONT touch your face especially nose and eyes.
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After all the peppers are in bottle pour hot vinegar into bottle over the peppers put restricter on the bottle top then your cap shake well let sit over night best for a week. Hope you enjoy.
This vinegar pepper sauce can elevate a bland bowl of Old Fashioned Cabbage Kielbasa and Bacon into something truly special.
I'm going to show you how to make hot pepper sauce from fresh hot peppers, including jalapenos for jalapeno vinegar sauce, right in your own home.
Homemade spicy pepper vinegar is a must-have condiment for collard greens but it can also add a kick to dressings and sauces.
You can put a sprinkle of this hot vinegar on almost anything, but Southern dishes are the ideal base.
Collard greens cooked with ham hocks, garlic, and a little sugar.
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