Easiest Way to Recipe Yummy Thai Grilled Chicken Gai Yang WOW

Without fail making ultimate Thai Grilled Chicken - Gai Yang WOW ! easy, delicious, practical.

Good Evening every body, at this time you get present recipe Thai Grilled Chicken - Gai Yang WOW ! with 24 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 24 ingredients and 6 stages of easy cooking Thai Grilled Chicken - Gai Yang WOW !.

Ingredients all Thai Grilled Chicken - Gai Yang WOW !

1. Needed : Chicken Thighs - Bone out skin ON !.

2. Prepare : For the Marinade….

3. Prepare : Lemongrass - I cut into 5 pcs.

4. Prepare : garlic (or 2 tsp Garlic Puree).

5. Prepare : Thai Red chilies (optional or more or none or less).

6. Needed : Fish Sauce (again optional or use some salt).

7. Prepare : Sesame Oil (or any if you cant find - Sunflower good too).

8. Prepare : Dark Brown Sugar.

9. Prepare : Cilantro stalks - leaves and tops.

10. Prepare : Black Pepper to taste - I like ALOT.

11. Prepare : Dark Soy.

12. Needed : lime juice (can use lemon).

13. Needed : For Grill / BBQ.

14. Prepare : Fresh Lime.

15. Needed : For the Chilli Nam Jim Jaew Sauce.

16. Needed : Dry Chilli Flakes.

17. Needed : Fish Sauce.

18. Prepare : Caster Sugar.

19. Prepare : Fresh Squeeze juice from 1 lime (can use 2 Tsp bottled if not available).

20. Prepare : Palm Sugar (if cannot find use soft brown sugar or more caster).

21. Prepare : Toasted ground sticky rice (optional).

22. Needed : Warm Water.

23. Prepare : Finely chopped top of spring onine (optional).

24. Prepare : Small red onion finely Sliced (Optional).

If all ingredients Thai Grilled Chicken - Gai Yang WOW ! it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Thai Grilled Chicken - Gai Yang WOW !

1. Put everything for marinade into a blender or Stand mixer and Blitz into a paste - then in a large bowl put chicken and coat stirring after 30 mins. Put into fridge (covered in Film Wrap) until ready to grill or overnight..

2. 30 mins before you ready to serve take from Fridge and get the BBQ Ready - you can also do under the Grill (Broiler)..

3. Put the Chicken Skin Side down and then put the Line Leaves on top - I have a 2 sided BBQ Rack so it very easy to keep flipping or you can turn using Tongues..

4. Keep turning ever minute to stop burning and so that the middle is perfectly cooked (I usually cut one thick piece to make sure ready). ONce cooked for me around 10 mins transfer to a carving board and let rest for at least 5 mins..

5. When ready to serve Chop into Strips diagonally and serve while still hot. Truly AMAZING.

6. For the Sauce put all ingredients into a small ball and mix about 30 mins before serving - you can add more or less of anything to personal taste - I just like really SPICY :P - I put this sauce on Grilled chicken, Pork Beef just about anything..

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