Without fail cooking ultimate Moi-moi easy, fast, practical. Princess Lover Ft Singuila - Reste auprès de moi. Singuila - Mieux loin de moi lyrics. [Emilíana] Moi mes oiseaux, moi mes médailles De comédie de maladie A tes amours tes boréales Deux sous le lit, trois dans la malle Bla bla bla bla bla Parlons plutôt de moi, non Parle-moi de moi Toi. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the.
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Good Evening every body, at this time you get present recipe Moi-moi with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Moi-moi.
Ingredients all Moi-moi
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Prepare : Beans.
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Needed : Bonnet and red pepper.
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Prepare : Onions.
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Prepare : Crayfish.
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Needed : Veg oil.
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Needed cubes : Stock.
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Needed 2 : boiled Eggs.
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Prepare 2 : raw eggs.
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Needed : Fish.
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Needed : Spring onions.
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Don't you be so cheeky. — Cheeky?
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If all ingredients Moi-moi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Moi-moi
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Wash the beans,soak for some minutes to remove the outer skin,add the peppers and onions with crayfish then blend,put in vegetable oil and the seasonings.
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Get a mould of your choice,I used ice cream container,pour in the beans batter and cover(be careful not to over fill the container because you'll need the extra space).put water in a pot(the water should be about half of the pot so the container doesn't drown) put in your container and allow it to steam.
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Fry or boil the fish,debone and combine it with the diced eggs,onions,spring onions,add the stock cubes,then break the boiled eggs, whisk and por into the fish..
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When the moi-moi is done,pour in the egg mixture on top and put it back to steam for about 10 mins and enjoy.
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Enjoy with yaji and Palm oil😋.
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