Easiest Way to Recipe Yummy Lemon Poppyseed Sugar Cookies

Without fail cooking ultimate Lemon Poppyseed Sugar Cookies easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Lemon Poppyseed Sugar Cookies with 11 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 7 stages of easy cooking Lemon Poppyseed Sugar Cookies.

Ingredients for Lemon Poppyseed Sugar Cookies

1. Prepare : butter (softened).

2. Needed : flour.

3. Needed : + 1 tbs sugar.

4. Needed : vanilla extract.

5. Needed : egg.

6. Needed : cream (or milk).

7. Prepare : Zest of 1 lemon.

8. Prepare : Juice of 1 lemon.

9. Prepare : poppyseed.

10. Prepare : salt.

11. Prepare : baking soda.

If all ingredients Lemon Poppyseed Sugar Cookies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Lemon Poppyseed Sugar Cookies

1. Cream together butter, sugar and vanilla. About 2-3 min.

2. In a separate bowl, add your dry ingredients.

3. Add in your egg, lemon juice, zest and cream to your butter mixture.

4. Add in your dry ingredients gradually until everything well combined..

5. Stir in your poppyseeds with a spatula or wooden spoon..

6. Form the dough into 2 logs. Place in freezer to harden..

7. Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges..

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