Easiest Way to Recipe Yummy Cup Sushi

Without fail cooking ultimate Cup Sushi easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Cup Sushi with 14 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 5 stages of easy cooking Cup Sushi.

Ingredients for Cup Sushi

1. Needed : Daikon radish.

2. Prepare : carrot.

3. Needed : rice vinegar.

4. Needed : sugar.

5. Needed : honey.

6. Prepare : salt.

7. Prepare : Dried kelp.

8. Prepare : Yuzu lemon or lemon zest.

9. Needed : Sushi.

10. Needed : cooked rice.

11. Needed : cucumber.

12. Needed : egg.

13. Prepare : Roast beef.

14. Prepare : salmon.

If all ingredients Cup Sushi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Cup Sushi

1. Shred daikon and carrot. Make vinegar mixture and mix daikon, carrot, kelp and Yuzu zest with vinegar mixture. Keep in ziplock in refrigerator..

2. Mix daikon pickles with rice..

3. Cut ingredients and put in glass cup..

4. Garnish with salmon flower..

5. Enjoy 🇯🇵🎍🌅⛩.

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