Name: Easiest Way to Recipe Tasty Fattoush Salad middle easten pitta Salad
Prep time: 17 min
Cook time: 2 h
Total time: 44 min
Yield: 1
Cuisine: World
Ingredients: Small round pitta bread; Olive oil plus; Salt; Romain lettuce; medium cucumber; cherry tomatoes; Scallion; raddish sliced; Red Bell Pepper seeded and diced; Fresh parsley; fresh parsley; Fresh mint chopped; a lemon squeezed; 12 tps white wine Vinegar; large clove garlic minced; ground sumac or lemon zest; Allspice; Pepper

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Ingredients all Fattoush Salad, middle easten pitta Salad. 😊
Process Cooking Fattoush Salad, middle easten pitta Salad. 😊

Without fail recipe ultimate Fattoush Salad, middle easten pitta Salad. 😊 easy, fast, practical.

Good Evening every body, at this time you get present recipe Fattoush Salad, middle easten pitta Salad. 😊 with 18 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 18 ingredients and 7 stages of easy cooking Fattoush Salad, middle easten pitta Salad. 😊.

Ingredients all Fattoush Salad, middle easten pitta Salad. 😊

Prepare : Small round pitta bread.
Prepare : Olive oil plus.
Needed : Salt.
Needed : Romain lettuce.
Prepare : medium cucumber.
Needed : cherry tomatoes.
Prepare : Scallion.
Needed : raddish sliced.
Needed : Red Bell Pepper seeded and diced.
Prepare : Fresh parsley.
Prepare : fresh parsley.
Prepare : Fresh mint chopped.
Prepare : a lemon squeezed.
Needed : +1/2 tps white wine Vinegar.
Prepare : large clove garlic minced.
Needed : ground sumac or lemon zest.
Needed : Allspice.
Prepare : Pepper.

If all ingredients Fattoush Salad, middle easten pitta Salad. 😊 it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Fattoush Salad, middle easten pitta Salad. 😊

Pre-heat the oven to 180°C slice the pitta in half making 2 rounds of pitta bread. Place the pittas on a non stick pan or add parchment paper. Brush with 2 ttbls olive oil. Season with salt n pepper..
Bake the outside down until browned take out and leave to go crispy. Bake for 5 minuteson medium heat.
Dice the Romain hearts lettuce and rinse and drain and add to a salad bowl.
With a spoon take out the seeds from the cucumber cut in half right down the length With a spoon take out the seeds right down the mmiddle then dice the cucumber add them to salad bowl.
Cut the cherry tomatoes in half and add them. Mince the scallions and have them..
Add the radishes bell pepper and chopped parsley and toss to combine..
In a bowl add the remaining olive oil, lemon juice,garlic, white wine vinegar, sumac, all spice salt and pepper and whisk to combine. Pour the mix all over the salad. Add the crisp pitta bread broken up and add to the salad and toss to combine. Enjoy!.

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