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Easiest Way to Recipe Tasty Corn Casserole

Without fail cooking ultimate Corn Casserole easy, tasty, practical.

Corn Casserole
Corn Casserole

Good Evening every body, at this time you get present recipe Corn Casserole with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Corn Casserole.

Ingredients all Corn Casserole

  1. Prepare 1 stick : butter.

  2. Needed 1 box : Jiffy Corn bread mix.

  3. Needed 2 : eggs.

  4. Prepare 1 can : whole cornel corn, drained.

  5. Prepare 1 can : cream style corn.

  6. Prepare 1/2 cup : chopped green bell pepper.

  7. Prepare 1 small : onion, chopped.

  8. Prepare 2 cup : shredded mild cheddar cheese (I use Mexican cheese).

  9. Prepare 1 cup : sour cream.

  10. Prepare 1 : salt & pepper to taste.

If all ingredients Corn Casserole it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Corn Casserole

  1. Preheat oven to 350°F..

  2. Melt butter in microwave. Add remaining ingredients and mix well..

  3. Spray Pam on 9x13 baking pan..

  4. Pour mixture into baking pan and bake uncovered for 1 hour..

  5. Cool for 10 min. Then cut into squares and enjoy!.

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