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Good Evening every body, at this time you get present recipe Not your mom's meatloaf with 10 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Not your mom's meatloaf.

Ingredients all Not your mom's meatloaf

1. Prepare 3 : carrots diced.

2. Prepare 1 pound : grass fed, organic lean ground beef.

3. Needed 1 pound : organic lean ground turkey.

4. Needed 1 can : low sodium diced or crushed tomatoes.

5. Needed 1 : onion, diced.

6. Prepare 1 : bell pepper (green, red or yellow) diced.

7. Needed 1 1/2 cups : whole oats.

8. Prepare 2 : eggs.

9. Prepare 1 teaspoon : sea salt.

10. Prepare 2 cups : cooked lentils.

If all ingredients Not your mom's meatloaf it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Not your mom's meatloaf

1. Place diced carrots in a pot of boiling water for 3 to 5 minutes to soften them while you are mixing other ingredients.

2. Preheat the oven to 350°.

3. Line a 13 x 9" baking dish with parchment paper

Place another piece of parchment paper on the counter.

1. Mix all other ingredients in a large bowl. It is best to do this with clean bare hands to make sure it is mixed well.

2. When carrots are lightly steamed, drain and add to mixture.

3. Remove mixture from bowl emplace onto the extra piece of parchment paper. Divide mixture in half, forming 2 loaves.

4. Place one loaf on baking dish, and cook for one hour.

5. Wrap other loaf with parchment paper then wrap with plastic wrap or foil, and freeze for another day.

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