Name: Easiest Way to Recipe Delicious Teriyaki Soy Grilled Steak
Prep time: 39 min
Cook time: 2 h
Total time: 36 min
Yield: 1
Cuisine: World
Ingredients: steak Im using flank and beef chuck steaks; soy sauce; teriyaki sauce; Sherry; vegetable oil; black pepper; crushed red pepper; ground ginger; garlic minced

Table of content

Ingredients for Teriyaki Soy Grilled Steak 🥩
Stages Cooking Teriyaki Soy Grilled Steak 🥩

Without fail making ultimate Teriyaki Soy Grilled Steak 🥩 easy, fast, practical.

Good Evening every body, at this time you get present recipe Teriyaki Soy Grilled Steak 🥩 with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Teriyaki Soy Grilled Steak 🥩.

Ingredients for Teriyaki Soy Grilled Steak 🥩

Needed : steak (I’m using flank and beef chuck steaks).
Prepare : soy sauce.
Needed : teriyaki sauce.
Prepare : Sherry.
Needed : vegetable oil.
Needed : black pepper.
Needed : crushed red pepper.
Needed : ground ginger.
Needed : garlic, minced.

If all ingredients Teriyaki Soy Grilled Steak 🥩 it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Teriyaki Soy Grilled Steak 🥩

In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side………
Rinse and pat dry your steaks, then place steaks in a glass dish…….
Pour teriyaki soy sauce mixture all over steaks…..
Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally…….
Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes……
Serve and enjoy 😉!!!.

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