Easiest Way to Recipe Delicious Baked Vegetables with Tofu Sauce

Without fail making ultimate Baked Vegetables with Tofu Sauce easy, delicious, practical.

Good Evening every body, at this time you get present recipe Baked Vegetables with Tofu Sauce with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Baked Vegetables with Tofu Sauce.

Ingredients all Baked Vegetables with Tofu Sauce

1. Prepare : soft tofu (400g).

2. Needed : miso paste.

3. Needed : mayonnaise.

4. Needed : salt and pepper.

5. Prepare : An adequate amount of shredded cheese.

6. Needed : An adequate amount of any vegetables (e.g broccoli, cauliflower,.

7. Needed : pumpkin, mushroom).

If all ingredients Baked Vegetables with Tofu Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Baked Vegetables with Tofu Sauce

1. Cut the vegetables into bite-size chunks. Boil or steam them..

2. Wrap the tofu with a kitchen towel and place it on a plate. Put it in the microwave for 2 minutes..

3. Mix the tofu with mayo and miso. Add salt and pepper to taste..

4. Put the vegetables on a baking dish. Pour the sauce over it.  Put an adequate amount of shredded cheese and bake for 25mins at 400°F until the surface has browned..

5. Enjoy!.

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