Easiest Way to Prepare Yummy Poblano Stack

Without fail making ultimate Poblano Stack easy, yummy, practical.

Good Evening every body, at this time you get present recipe Poblano Stack with 13 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 8 stages of easy cooking Poblano Stack.

Ingredients for Poblano Stack

1. Needed : Poblano peppers.

2. Prepare : ground beef or your choice of protein.

3. Prepare : medium potatoes cubed.

4. Prepare : plain yogurt or sour cream.

5. Prepare : Roma tomatoes chopped.

6. Prepare : onion chopped.

7. Prepare : cotija cheese grated.

8. Prepare : chili powder.

9. Prepare : garlic powder.

10. Needed : salt.

11. Needed : olive oil.

12. Prepare : Cherry tomatoes for topping.

13. Needed : Optional: Jalapeños or your favorite salsa.

If all ingredients Poblano Stack it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Poblano Stack

1. Roast poblano peppers over an open flame until all sides are blistered, place in a container with a lid and allow peppers to sweat for at least 8 minutes..

2. Cook ground beef on medium high heat until no longer pink then drain..

3. Meanwhile, peel and devein poblano peppers using gloves then set aside..

4. Add olive oil to pan, cook potatoes on medium high heat for 10 minutes, stirring occasionally..

5. Add onions and tomatoes to potatoes, cook for 2 minutes before stirring in ground beef..

6. Season with salt, chili and garlic powder. Cook for 5 minutes longer to allow flavors to meld..

7. For each plate, lay out two poblano peppers, smear on two tablespoons of yogurt, add four tablespoons of ground beef mixture, top with one tablespoon of yogurt, sprinkle on 2 tablespoons of cotija cheese, top with cherry or chopped tomatoes to your liking. Dress with Jalapeños or your favorite salsa!.

8. Tip: Use leftover beef mixture for a delicious breakfast hash by adding eggs, sunnyside or scrambled..

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