Without fail making ultimate Keto “Wheat Bread” easy, tasty, practical.
Good Evening every body, at this time you get present recipe Keto “Wheat Bread” with 15 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 6 stages of easy cooking Keto “Wheat Bread”.
Ingredients for Keto “Wheat Bread”
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Prepare 1/2 teaspoon : instant yeast.
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Needed 1 tbs : warm water.
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Prepare 1 3/4 cup : almond flour.
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Needed 4 tbsp : psyllium h us k powder.
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Needed 2 tsp : baking powder.
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Needed 2 tbsp : raw sunflower seeds/ chopped.
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Prepare 4 tsp : sesame seeds.
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Needed 2 tsp : chia seeds.
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Needed 1 tsp : salt.
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Needed 2 : eggs.
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Prepare 4 : egg whites.
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Needed 2 tbsp : Apple cedar vinegar.
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Prepare 10 drops : liquid stevia.
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Needed 6 tbsp : unsalted butter/ melted/ cooled.
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Prepare 1/2 cup : boiling water.
If all ingredients Keto “Wheat Bread” it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Keto “Wheat Bread”
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Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper.
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In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt.
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In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture..
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Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly..
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Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking.
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Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !.
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