Without fail cooking ultimate Homemade glucose syrup easy, fast, practical.
Good Evening every body, at this time you get present recipe Homemade glucose syrup with 3 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 7 stages of easy cooking Homemade glucose syrup.
Ingredients for Homemade glucose syrup
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Prepare 1 cup : water.
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Prepare 250 g : sugar.
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Needed 10 ml : lemon juice.
If all ingredients Homemade glucose syrup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Homemade glucose syrup
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Add sugar in to a pan.
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Add water.
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Start the fire let it boil till 100°C.
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Boil for about 5minutes.
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Add lemon juice let it boil for 2minutes.
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Put the fire off and put the syrup in the air for cooling.
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On feeling it, it's thick for folding a fondant.
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