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Easiest Way to Prepare Yummy Gluten Free Pear Crisp

Without fail recipe ultimate Gluten Free Pear Crisp easy, delicious, practical.

Gluten Free Pear Crisp
Gluten Free Pear Crisp

Good Evening every body, at this time you get present recipe Gluten Free Pear Crisp with 7 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Gluten Free Pear Crisp.

Ingredients all Gluten Free Pear Crisp

  1. Needed : Brown Sugar.

  2. Prepare : white rice.

  3. Needed : water.

  4. Needed : softened butter.

  5. Prepare : cinnamon.

  6. Prepare : nutmeg.

  7. Prepare : sliced pears.

If all ingredients Gluten Free Pear Crisp it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Gluten Free Pear Crisp

  1. Cook the rice, sticky style. Add 1/2 cup of browns garlic to the pot. Add the water and rice cooking to sticky bloated consistancy..

  2. Combined the cooked rice, brown sugar, cinnamon, nutmeg, and softened butter. Mix thoroughly..

  3. In a 9x13 Pyrex or pan, add the pears and spread evenly..

  4. Add the brown sugar, fixed mixture to the pan. Covering the pears evenly..

  5. Preheat oven and bake covered pan for 45-60 minutes, uncovering the dish for the last 15 minutes..

  6. Enjoy all! Let me know if I should add or remove anything from the recipe. Thank you!.

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