Easiest Way to Prepare Yummy Cornmeal Pancakes

Without fail cooking ultimate Cornmeal Pancakes easy, yummy, practical.

Good Evening every body, at this time you get present recipe Cornmeal Pancakes with 9 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Cornmeal Pancakes.

Ingredients all Cornmeal Pancakes

1. Needed 1 cup : cornmeal.

2. Prepare 1 cup : boiling water.

3. Needed 1 cup : flour.

4. Prepare 1 teaspoon : salt.

5. Prepare 2 Tablespoons : sugar.

6. Prepare 2 Tablespoons : baking powder.

7. Prepare 2 : eggs beaten well.

8. Needed 1/4 cup : melted butter.

9. Needed 1 cup : milk.

If all ingredients Cornmeal Pancakes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Cornmeal Pancakes

1. In a large mixing bowl combine cornmeal and boiling water. Mixing well to eliminate all lumps..

2. In a smaller bowl combine the flour, salt, sugar and baking powder..

3. In a third bowl, beat eggs. Add melted butter and milk..

4. Pour the dry mixture and the egg mixture into the large mixing bowl and mix until smooth..

5. Heat griddle to 325 degrees..

6. Coat hot griddle with Crisco vegetable oil (or coconut oil).

7. Cook pancakes until bubbles break on top. Turn and cook until browned. (Additional few minutes..

8. Serve hot with butter and or syrup..

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