Easiest Way to Prepare Tasty Quick and Easy Chili Con Carne Dogs

Without fail recipe ultimate Quick and Easy Chili Con Carne Dogs easy, yummy, practical.

Good Evening every body, at this time you get present recipe Quick and Easy Chili Con Carne Dogs with 8 ingredients and 19 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 19 stages of easy cooking Quick and Easy Chili Con Carne Dogs.

Ingredients for Quick and Easy Chili Con Carne Dogs

1. Prepare 1 can : Canned red kidney beans.

2. Prepare 1 can : Canned whole tomatoes.

3. Prepare 1 : packet Lawry's Chili Seasoning Mix.

4. Needed 500 grams : Ground beef.

5. Prepare 100 ml : Water.

6. Prepare 1 : Melting type cheese.

7. Prepare 1 : per serving Hot dog buns.

8. Needed 1 : per serving Hot dog sausages.

If all ingredients Quick and Easy Chili Con Carne Dogs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Quick and Easy Chili Con Carne Dogs

1. Prepare the canned beans and tomatoes and the seasoning mix..

2. Prepare the ground beef..

3. Brown the meat until crumbly..

4. Drain off the oil in a colander..

5. Open the can of red kidney beans into a colander, and rinse the beans off quickly..

6. Put the browned ground beef in a deep pot. Add the rinsed beans and the packet of seasoning mix..

7. Open the can of tomatoes, and add them to the pan while crushing the tomatoes..

8. Add water and start heating the pot..

9. Turn the heat down when the pot comes to a boil..

10. Simmer over low heat for 10-15 minutes while mixing well..

11. Transfer to serving plated when it's done, and let it cool down a bit..

12. Prepare the hot dog buns. Boil or grill the hot dogs..

13. Sandwich the hot dogs in the buns, add some of the chili and it's done..

14. This recipe makes a lot of chili, so divide up the leftovers and freeze..

15. To defrost, microwave for about a minute in the ziplock bag, empty out onto a plate and crumble the meat (It's not completely defrosted)..

16. Add lots of easy melt cheese (you can also freeze the cheese in batches)..

17. Microwave for another 2 minutes or so. When the cheese has melted, mix it in well. It's great eaten just as is!.

18. If you lightly toast a slice of sandwich bread and top it with lots of chili con carne, you'll have a very filling snack..

19. I use the chili con carne for chicken enchiladas. See.

https://cookpad.com/us/recipes/149680-chicken-enchilada.

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