Easiest Way to Prepare Tasty Portabella Mushroom With Fried Diced Ham And Veggies Can Be Made Meatless

Without fail cooking ultimate Portabella Mushroom With Fried, Diced Ham And Veggies - Can Be Made Meatless easy, delicious, practical.

Good Evening every body, at this time you get present recipe Portabella Mushroom With Fried, Diced Ham And Veggies - Can Be Made Meatless with 8 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Portabella Mushroom With Fried, Diced Ham And Veggies - Can Be Made Meatless.

Ingredients for Portabella Mushroom With Fried, Diced Ham And Veggies - Can Be Made Meatless

1. Needed 1 : Portabella mushroom per person.

2. Needed 1 cup : Diced ham pieces per mushroom, omit if vegetarian.

3. Prepare 1 cup : Diced avocado per mushroom.

4. Needed 1 cup : Diced tomatoes per mushroom.

5. Needed 1 tbsp : Diced onion per mushroom.

6. Prepare 1/2 cup : Shredded cheese per mushroom.

7. Prepare 1 tbsp : Olive oil for brushing mushrooms.

8. Prepare 1/4 cup : Arugula or Spinach per mushroom.

If all ingredients Portabella Mushroom With Fried, Diced Ham And Veggies - Can Be Made Meatless it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Portabella Mushroom With Fried, Diced Ham And Veggies - Can Be Made Meatless

1. Wash each mushroom thoroughly and cut the stem. Turn over to dry on paper towel..

2. Diced the following ingredients and set aside individually: avocado, tomatoes, onions..

3. Put diced ham in skillet with the olive oil. Fry ham and add diced onions until ham is light brown and onions are translucent. Remove from heat and set aside. If vegetarian, simply cook onions..

4. On greased cookie sheet place mushroom as shown in image. Brush mushroom with olive oil on both sides. Place ham onion mixture on top of mushroom. Top with shredded cheese and bake at 325?F for 20 minutes..

5. Remove mushroom and place on plate, top with diced avocado and tomatoes. Can add either arugula or spinach immediately upon removal from oven..

6. Serve and enjoy..

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