Easiest Way to Prepare Tasty Japanese Curry Chicken

Without fail recipe ultimate Japanese Curry Chicken easy, delicious, practical.

Good Evening every body, at this time you get present recipe Japanese Curry Chicken with 8 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Japanese Curry Chicken.

Ingredients for Japanese Curry Chicken

1. Needed 1 tbsp : olive oil.

2. Needed 1 medium : yellow sweet onion.

3. Needed 2 lb : boneless skinless chicken thighs.

4. Prepare 2 tsp : seasoning salt.

5. Prepare 1 cup : carrots.

6. Prepare 3 medium : red potatoes.

7. Prepare 3 1/2 cup : water.

8. Needed 1/2 packages : Japanese curry, lots of choices (suggested Vermont spicy hot)..

If all ingredients Japanese Curry Chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Japanese Curry Chicken

1. Add olive oil to large deep skillet..

2. Chop onion and cook in oil for about 5 minutes than add in cubed chicken..

3. Once chicken is mostly cooked art seasoning salt, carrots and potatoes. All cut into bit size pieces..

4. Add water bring to a simmer, cover and cook for 20 minutes..

5. Uncover, mix in curry cubes and remove from heat. In that order. let it thicken for 20 minutes stirring occasionally..

6. Serve over rice..

Like that formula easy make with set recipes Japanese Curry Chicken, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Japanese Curry Chicken.