Without fail making ultimate Indian Spice Tea easy, yummy, practical.
Good Evening every body, at this time you get present recipe Indian Spice Tea with 7 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Indian Spice Tea.
Ingredients for Indian Spice Tea
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Needed : milk I used 1.5% fat.
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Needed : black tea( any black tea will do ).
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Needed : cinnamon bark.
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Prepare : fresh ginger chopped.
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Needed : capsules of green cardamon.
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Prepare : cloves.
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Needed : granulated sugar, you can adjust according to your taste.
If all ingredients Indian Spice Tea it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Indian Spice Tea
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Open the cardamom (we'll use both parts: the shell & the seeds).Break the cinnamon into small pieces. Peel & chop the ginger..
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Put all ingredients into a pot and put it on a stove with medium to high heat. Let the tea come to a boil and then let it boil for 2 minutes. When it starts to boil over, remove it from the heat for a couple of seconds. The tea should rise and fall several times. By this means it becomes a bit creamy. You'll notice that a noticeable amount of liquid will boil away, this is why you have to take approx. a third more milk than fits into your glasses..
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Strain the tea and enjoy!.
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