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Easiest Way to Prepare Tasty Dorayaki pizza puff

Without fail making ultimate Dorayaki pizza puff easy, delicious, practical.

Dorayaki pizza puff
Dorayaki pizza puff

Good Evening every body, at this time you get present recipe Dorayaki pizza puff with 14 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 5 stages of easy cooking Dorayaki pizza puff.

Ingredients all Dorayaki pizza puff

  1. Prepare : Pizza dough.

  2. Needed 280 g : bread flour.

  3. Needed 190 g : milk.

  4. Needed 1 tbsp : sugar.

  5. Needed pinch : salt.

  6. Needed 20 g : butter.

  7. Needed 1 tsp : dry active yeast.

  8. Prepare : Pizza stuff.

  9. Prepare : mushroom.

  10. Prepare : sliced tomato.

  11. Prepare : sausage.

  12. Prepare : bell pepper.

  13. Needed : pizza sauce.

  14. Prepare : mozzarella cheese.

If all ingredients Dorayaki pizza puff it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Dorayaki pizza puff

  1. Prepare pizza dough according to bread maker instruction.

  2. Roll the dough into round 7 inch diameter.

  3. Apply pizza sauce, topping amd mozzarella cheese..

  4. Roll another piece of round flatted dough and place on top. Then try to seal the edge of tje dough..

  5. Bake at 170C for 20 min.

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