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Easiest Way to Prepare Perfect Sausage Maca Muffins

Without fail recipe ultimate Sausage Maca Muffins easy, delicious, practical.

Sausage Maca Muffins
Sausage Maca Muffins

Good Evening every body, at this time you get present recipe Sausage Maca Muffins with 8 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Sausage Maca Muffins.

Ingredients for Sausage Maca Muffins

  1. Prepare 1.5 lbs : ground pork.

  2. Needed 1/4 cup : maple syrup.

  3. Prepare 1 tablespoon : maca.

  4. Needed 1 tablespoon : cinnamon.

  5. Needed 1/4 tablespoon : nutmeg.

  6. Prepare 1/4 teaspoon : ground cloves (optional).

  7. Prepare 1 : egg.

  8. Needed 1/2 tsp : salt.

If all ingredients Sausage Maca Muffins it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Sausage Maca Muffins

  1. Mix all ingredients by hand until the moisture from the egg and maple syrup is absorbed. It will start out very wet then go sticky..

  2. Place in muffin tin, lined with papers or silicone molds.

  3. Let cool before removing from tin Seriously, let them cool!.

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