Easiest Way to Prepare Perfect No bake Blueberry Cheesecake

Without fail recipe ultimate No bake Blueberry Cheesecake easy, fast, practical.

Good Evening every body, at this time you get present recipe No bake Blueberry Cheesecake with 15 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 12 stages of easy cooking No bake Blueberry Cheesecake.

Ingredients for No bake Blueberry Cheesecake

1. Needed : OREO CRUST.

2. Prepare : whole oreo cookies.

3. Prepare : butter.

4. Needed : Ziplock Bag.

5. Prepare : Rolling pin.

6. Prepare : Aluminum Dish.

7. Prepare : CHEESECAKE FILLING.

8. Prepare : pack cream cheese.

9. Prepare : all purpose cream/whipping cream.

10. Needed : granulated sugar.

11. Prepare : milk.

12. Needed : unflavored gelatin.

13. Needed : lemon juice.

14. Prepare : TOPPING.

15. Needed : Blueberry pie filling.

If all ingredients No bake Blueberry Cheesecake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking No bake Blueberry Cheesecake

1. CRUST DIRECTION:.

2. Place the oreo in a ziplock bag and crush the oreos using your rolling pin. Pour the cookie crumb in a mixing bowl and set aside..

3. Heat the butter in the microwave until melted..

4. Pour the melted butter ovet the cookie crumbs and mix until properly distributed..

5. Press the oreo crumb mixture in the aluminum dish. Set the pan into the refrigerator for 1 hour. This will solidify the butter..

6. CHRESECAKE FILLING.

7. Using a mixer, whip chilked cream with 2 tablespoin sugar until stiff. Set aside..

8. In a separate bowl, gradually mix remaining sugar into the softened cream cheese. Beat until fluffy then set aside..

9. In a small saucepan, combine milk and gelatin powder. Heat until completely dissolved (dont boil, use a wire whisk while heating to remove lumps). Remove from heat, pour into the cream cheese mixture then beat..

10. Fold in cream cheese mixture into the whipped cream mixture and beat on meduim to high speed..

11. Add the lemon juice then mix with spatula. Pour the mixture to the oreo crustvthen spread evenly using the spatula and tap oan lightly to avoid air bubbles..

12. Chill pan for a few hours and top with Blueberry pie fillibg before serving..

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