Without fail cooking ultimate Turkey Meatloaf W/Spinach & Feta Cheese easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Turkey Meatloaf W/Spinach & Feta Cheese with 6 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Turkey Meatloaf W/Spinach & Feta Cheese.
Ingredients for Turkey Meatloaf W/Spinach & Feta Cheese
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Prepare 3 lb : Ground Turkey.
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Prepare 2 cup : Bread Crumps.
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Prepare 16 oz : Crumbled Feta Cheese.
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Needed 16 oz : Frozen Spinach.
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Needed 2 : Eggs.
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Prepare : Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes.
If all ingredients Turkey Meatloaf W/Spinach & Feta Cheese it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Turkey Meatloaf W/Spinach & Feta Cheese
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Defrost and drain frozen spinach..
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In a big bowl, combine all the ingredients and seasonings to taste..
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Mix well..
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Grease a baking pan, then spoon mixture into it..
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Heat oven to 350°F and cook for about 1 hour, or until turkey is done..
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Enjoy!.
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