Easiest Way to Make Yummy Chicken dumpling soup

Without fail recipe ultimate Chicken dumpling soup easy, fast, practical.

Good Evening every body, at this time you get present recipe Chicken dumpling soup with 17 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 2 stages of easy cooking Chicken dumpling soup.

Ingredients all Chicken dumpling soup

1. Needed : Onions, diced.

2. Prepare : Potatoes.

3. Needed : Beans, optional.

4. Needed : Celery stalks, chopped.

5. Prepare : Chicken, cubed.

6. Prepare : Carrots, chopped.

7. Needed : Chicken bouillon or broth (1 qt).

8. Prepare : Salt & pepper.

9. Prepare : basil.

10. Prepare : thyme.

11. Needed : garlic.

12. Prepare : bay leaves.

13. Prepare : eggs.

14. Prepare : water.

15. Needed : flour.

16. Prepare : oil.

17. Needed : salt.

If all ingredients Chicken dumpling soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Chicken dumpling soup

1. Cook chicken with celery & onions. Add garlic. Add chicken bouillon. Add seasoning and salt & pepper to taste. Take meat off bone. Add more water if needed. Simmer. Add shredded carrots & potatoes..

2. Dumplings: beat eggs. Add water, flour, oil & salt and mix. Take 1/2 t dumpling and dip spoon into boiling water so falls off. Cook dumpling about 15 m8nutes..

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