Easiest Way to Make Tasty Thai Indian fusion chicken curry

Without fail recipe ultimate Thai Indian fusion chicken curry easy, fast, practical.

Good Evening every body, at this time you get present recipe Thai Indian fusion chicken curry with 8 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Thai Indian fusion chicken curry.

Ingredients all Thai Indian fusion chicken curry

1. Needed : chicken breasts cut into cubes.

2. Prepare : onion, chopped.

3. Prepare : cubed potato.

4. Prepare : can sweet peas.

5. Needed : curry powder.

6. Needed : garam marsala.

7. Prepare : garlic cloves,minced.

8. Needed : coconut milk.

If all ingredients Thai Indian fusion chicken curry it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Thai Indian fusion chicken curry

1. Brown chicken in oil and set aside.

2. Place onion and garlic in little oil cook a couple min. Then add curry powder and marshals. Salt pepper to taste cook a couple more min..

3. Add coconut milk,peas and potatoes and let simmer for 15 min..

4. Eat like it is or put it on rice and enjoy.

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