Easiest Way to Make Tasty Crispy Oyster Mushrooms

Without fail making ultimate Crispy Oyster Mushrooms easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Crispy Oyster Mushrooms with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Crispy Oyster Mushrooms.

Ingredients all Crispy Oyster Mushrooms

1. Needed : Fresh Oyster mushrooms (whole).

2. Prepare : tempura flour.

3. Needed : soy sauce.

4. Prepare : oyster sauce.

5. Needed : ground black pepper.

6. Needed : salt ( if salted tempura, u don need salt).

7. Prepare : Indian five spices ( garam masala).

8. Prepare : water ( add more if batter too thick).

9. Needed : broccoli (boiled with salt).

10. Prepare : vegetable oil for deep frying.

If all ingredients Crispy Oyster Mushrooms it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Crispy Oyster Mushrooms

1. Cut thick ducts of mushrooms and discard. Keep aside..

2. Boil broccoli for two min. by adding a lil salt in water. Strain water and Keep aside..

3. Add other ingredients to tempura flour and make smooth batter by adding water. It shouldn't be too runny or too thick..

4. Deep mushroom individuals in batter to coat , deep fry in oil until golden brown and crispy..

5. Serve hot with boiled broccoli..

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