Without fail recipe ultimate Breakfast Sausage easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Breakfast Sausage with 10 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Breakfast Sausage.
Ingredients all Breakfast Sausage
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Needed : ground beef.
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Prepare : ground pork.
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Prepare : ground sage.
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Prepare : salt.
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Prepare : ground black pepper.
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Prepare : dried marjoram.
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Needed : brown sugar.
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Prepare : crushed red pepper flakes.
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Prepare : flour (optional).
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Needed : beef broth (optional).
If all ingredients Breakfast Sausage it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Breakfast Sausage
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In a large bowl, mix all the herbs and spices..
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Add the meat and mix well with your hands until well combined. Form into patties..
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Fry patties in a skillet for 10 minutes per side or until internal temperature reaches 72°C (160°F).
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Optional: in the same pan, mix 2 tbsp flour under medium heat until it browns slightly. Add 2 cups of beef broth. Bring to a boil, stirring. Reduce heat to medium low and stir until gravy thickens, about 1 minute..
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